Whisk Takers: A Cooking Class for Kids

Whisk Takers: A Cooking Class for Kids

Wednesday Jun 3 2026

11:00am - 12:00pm

Farmington Museum
Calling all young chefs ages 9–12!

Event Information

Farmington Museum
3041 E. Main St. Farmington, NM
Farmington Museum
Visit Website
$10
(505) 599-1590

Join the Farmington Museum for Whisk Takers—a hands-on cooking adventure for kids ages 9-12! Young chefs will chop, mix, and create variety of tasty dishes while learning kitchen skills and having fun. Cook along with Chelsea Begay and Rosalind Waters and turn curiosity into delicious creations.

Stop by the Farmington Museum at 3041 E Main St. to register, or call 505-599-1590.
Limited to 10 students

  • June 3rd | Frybread Pizza 
    Class registration opens May 15th at 10:00 AM
  • June 10th | Ground Beef, Potatoes and Tortills 
    Class registration opens May 22nd at 10:00 AM
  • June 18th | Navajo Tacos 
    Class registration opens May 29th at 10:00 AM
  • June 24th | Spaghetti 
    Class registration opens June 5th at 10:00 AM

Don’t miss out on this exciting hands-on cooking experience!

Upcoming Dates:

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